Asian Roast Pork

This is recipe is on Epicurious and it is amazing! You cut the pork tenderloin with the grain into pieces and marinate for an hour and then bake for 30 minutes. You can use the pork as is, sliced, or chopped and mixed with vegetables and noodles. This would be the ideal pork for a sandwich or in asian tacos. For a noodle recipe check this one at Epicurious.

Chinese pork on rack

1# pork tenderloin, cut into 1 1/2″ pieces, with the grain

2 slices of ginger

2 scallions, cut into 1″ pieces

5 T. soy sauce

1 T. sherry

1 T. sugar

1 T. hoisin sauce

Mix  marinate ingredients and add pieces of pork. Marinate 1 hour. Preheat oven to 350. Put a rack over a sheet pan (lined with foil or parchment for drippings). Lay pork on rack and bake for 20 minutes at 350, turning over and basting every 1o minutes. Increase heat to 400 degrees for 10 minutes. Serve either hot or cold, cut into 1/8″ slices.

Chinese Porkjpg

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s