Cesar Ritz cocktail

Another winner from The Modern Mixologist!

2 oz. Hendrix gin

1 oz St. Germain elderflower liqueur

6 chunks of peeled English cucumber

10-12 fresh spearmint leaves

1 oz. of fresh squeezed lime juice

In a mixing glass, muddle the cucumber, and mint    and St. Germain. Add gin and lime juice.Shake with ice until well blended. Double strain into a chilled glass and garnish with cucumber slices.

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